Interview with food blogger Dana Drori: tips for a quick healthy breakfast

February 22, 2016 • Live Well / Career

Dana Drori

Aftertastes.co founder, Dana Drori, gives us exclusive tips on an easy, healthy, yummy breakfast.

Click here to see Dana’s final shots from our LUNA™ 2 photoshoot or check out behind the scenes.

 

Kristen Van Nest: I’m Kristen with FOREO and I am here with Dana one of our models for our photoshoot.

Dana Drori: Hi.

Kristen: Thank you so much for meeting with us today.

Dana: Thank you for having me.

Kristen: What are some recommendations you have for a good, easy breakfast? It’s so hard to get ready in the morning and have enough time to have a full breakfest.

Dana: My go-to is usually Greek yogurt because it’s very high in protein and it keeps me full. I make my own granola, so I’ll do that in the morning. I also really love eggs over oatmeal, a savoury oatmeal, which will just be oatmeal with, sometimes I’ll do rice vinegar and soy sauce.

Kristen: Wow, I’ve never heard of that.

Dana: Just a savoury oatmeal instead of quinoa or something, having oatmeal as savoury instead of sweet. And then I’ll put kale or something over it as well. It’s actually really good, I know it sounds strange. There are a few places in New York that serve it so I just try to make my own version.

Kristen: Thank you for sharing your tips and meeting with us today. I’m sure they’ll help a lot of our viewers.

Dana: I am glad to be part of it.


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